Family & Friends

Thanksgiving in New York

Thanksgiving in New York –like coming home for Christmas…

I’m laden with memories of my children when they were small, sharing love and warmth, preparing excitedly to go to the parade in Central Park West, see the million balloons at Macy’s, and absorb the spices and flavors filling the air. I long for these feelings of homeliness, tender closeness and being grateful for all the blessings we’ve received.

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I remember the days of getting together with people close and beloved that we might have seen each other only a while before or not for quite sometime and that making no difference… I remember friends, sharing moments difficult and beautiful, and owing them for being there for me in those young days of motherhood.

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This year, I was drawn again. The irresistible friends, my daughter Vivia and this home that always welcomes me and wraps me in its love and warmth. The pumpkin the turkey the hugs and the shops are all there and I am enchanted. Living my memories and living today. So thankful.

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After all, life is the family, the friends and the memories we make. And I am blessed with all three and giving thanks that I’ve been here yet again.

Home. For Thanksgiving.

 

Being Back Home

In the southern part of Greece, in the Peloponese, lies a traditional village, which even though it stands at an altitude of 950 meters, it is situated on the foothill of beautiful colorful mountain, the Parnon filled with chestnuts and walnuts.

This traditional village has the name of Karyes. Karyes is related to the Caryatids, the young girls of Karyes, which are illustrated in the famous monument in the Erechtheion of the Acropolis.

Karyes is also my hometown, my place of birth.

This year, on the 28th of October, a National Day in Greece, also known as “OXI Day”, being in Karyes brought about an extra sence of pride in being a Karyes girl myself.

The day began with everyone’s presence in church for the mass followed by a doxology or a praising the Lord prayer.

The children, all 15 of them, dressed up for the parade to honor the flag and recite the parralel poetry fit to praise the day.

As known Greek tradition goes, lunch was cooked and served for everyone in the square of the village, an event that filled us all with the sence of celebration, unity, sharing, and caring. The plate of the day: cooked goat, a traditional dish that fits the Autumn season. Of course, after food comes dancing, an important part of the celebration.

But what really makes it home is the home itself. Our house in Karyes was build 50 years ago as a traditional house of Karyes. One year ago, my daughter Vivia decided to renovate this house, the Floreico house as we call it. Her grandparents, my parents, never left this house. Thrilled with the renovation they helped in keeping all the details that grandpa, or “pappou” has put in it that mark his style and his life there with grandma or “giagia”.

I feel quite blessed that they are there where they feel that they belong and where I feel will always be home.

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Matrona’s festival, Santorini

The place, mesmerizing Santorini. The setting, delightful Village of Foinikia. The occasion, unique Matrona Festival. The people, new and old wonderful friends. The food, local mouth watering specialties, feasting on bakaliaros xelouristos (specially made bass) and fava beans. In magical October coloured by Santorini’s own, romantic and enchanting sunsets.

I was fortunate to be met with a great and delightful surprise while visiting the alluring Santorini when I coincided with the original Panigiri (Festival) dedicated to the Panagia Matrona celebrated in the island every October in the village of Foinikia.

It was everywhere. The streets, the squares, the cafes, the welcoming smiles and eyes of the locals opening homes and hearts in joy and pleasure to serve and include their guests in their preparation meals and the bustling atmosphere of their panigiri.

Authentic and joyous, an experience to be kept in the heart. Enjoy!!

 

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Fava beans, the other thing that Santorini is famous for! After 3600 years of cultivation in the volcanic soil of the island, fava beans from Santorini have recently been added to the EU’s list of Protected Designation of Origin products!

Taste and find out why Santorini fava beans are the best!

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My June Favorite Birthdays

The month of June is very close to my heart because it’s a birthday month for my loved ones, not only my son Stratos was born to bring joy in my life, but also another lovely human, that is now completing the first the year of his life, Leo, I call him “Kyrio Dinato”.

There is also another important birthday, our lovely friend Mrs Beys just turned 70 and her grandson Peter made a very memorable speech where he made sure everyone knew what magnificent woman his grandmother is, “smarter than JFK“ quoting him!

I am looking forward to celebrating my dear friend’s Elena Panos’ birthday, can’t wait for her to arrive in Athens.

 

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HIT LIST 2015 – FEBRUARY

February is an extremely important month…every year, as on the 15th is my Vivia’s birthday!
An unforgettable day… in need of an unforgettable gift for my daughter!
As person I love challenges and coming up with creative ideas is my thing, but this gift was an unbelievable challenge, what to get my daughter, what to get her after 40 years of creative gift… and then it struck me, make a book about her!
“Vivia’s alphabet” ,words as tribute to my daughter including all her beloved people’s wishes and quoting remarks about her and her favorite habits, activities, and special features that make her one and unique for everybody around her. An exclusive private publication which will always be there for her to make her laugh and cry at the same time… she received it in during her Birthday in Madrid, among her dearest friend, Mission Accomplished!!

 

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